"When something's well done, it's usually the steak." - Anthony T. Hincks (Author).
On this Throwback Thursday, I wanted to share a nice
Mom-Daughter Lunch Date I had recently. We recently went to LongHorn Steakhouse
– one of my Mother’s favorite steakhouse restaurant. And I must admit that I love the
place, too!!!
I confess I like to order the ribeye – medium done –
with a side of veggies and mashed potatoes. My Mom loves all the steaks
available. One of the reasons why we really like this restaurant is the way the
meat is done. It’s always tender and very well-seasoned; there’s always a great
balance of seasoning and flavors.
Although I love the ribeye, I ventured out this time
and ordered something else. I had the Parmesan Crusted Chicken. My taste buds
are going crazily excited right now as I remember this delicious chicken dish. I definitely
added it to my list of favorite dishes.
My Mother went fancy all the way! She had the New
York Strip with an added sidekick: some grilled shrimps. She loved it to the
moon and back.
We both went a bit fancy with our drinks. We had to
order the mango margaritas. Refreshingly satisfying!
We had a great time. It gave us a nice time to bond
and catch up on a few things. And we loved everything we ate and we had a
foodie connection through these delicious dishes and drinks.
This is a great steak memory!
Have you ever been here before? If not, I highly recommend it. If so, what have you tried there? Please leave a comment below and share your Throwback Thursday experience at LongHorn Steakhouse.
Wow! I haven’t been there in years. There was one near my old office and we went a couple of times every month for lunch, but I don’t have one near now.
ReplyDeleteHi Veronica, it's one of the best places to go for lunch with co-workers. Hope you can find a LongHorn Steakhouse near by so you can enjoy a nice lunch there.
DeleteEl pollo con costra de parmesano se ve delicioso, bueno todos los platos!!! Pero lo que más me gustó es compartir ese momento madre e hija, eso es lo que hace los platos más especiales 😊
ReplyDeleteUufffff ese pollo con costra de parmesano estaba súper delicioso, te lo recomiendo María. Y bueno, tener ese momento Madre-Hija es simplemente único y si que hace los platos más especiales.
DeleteGran compartir y recuerdos TBT entre madre e hija con esta carne que se ve tan deliciosa. Que delicia!
ReplyDeleteSi, de verdad que es un gran recuerdo entre Madre e Hija. Y la carne de verdad que estaba deliciosa ;)
DeleteMuchas gracias por esta recomendación, no conocemos ese lugar y a esta familia le encanta disfrutar de un buen Steak! Te cuento si voy ;)
ReplyDeleteHola Anne Marie, espero estés bien. Y si, el LongHorn Steakhouse es uno de mis sitios favoritos para los steaks y eso que mi familia y yo también somos fanáticos de la carne asada a la parrilla. Espero vayas pronto ;)
DeleteOh look at your mom surf and turf! I haven’t Jenn there In Years! Maybe a good idea for take out tonight
ReplyDeleteYes Taty, my Mom loved that Surf & Turf dish. It was very delicious indeed. Hope you do take-out from LongHorn Steakhouse soon and enjoy this dish yourself.
Deletese ven deliciosos los platos, aun no conocemos LonHornSteakHouse pero espero conocerlo pronto por acá amamos el Steak
ReplyDeleteQuerida Mamá Virtual, esos platos de LongHorn Steakhouse son deliciosos de verdad. Tienes que buscar uno cerca de tu casa y visitarlo. Y así disfrutar de estos platos.
DeleteCuidate y gracias por comentar ;)
Longhorn Steakhouse to me is the BEST steakhouse! Their steaks are cooked perfectly and the taste is incomparable.
ReplyDeleteYes, it is one of the best steakhouses in this area. The taste is just awesome!!!
DeleteThanks for commenting ;)
Everything looks so yummy! Thanks for sharing!
ReplyDeleteIt was very good :p
DeleteI can still taste it hahahaha. I love the food at LongHorn Steakhouse!
Que delicia ese ven esos platillos pero más especial aún es compartirlos en familia. Me ha provocado todo. Besos Faby
ReplyDeleteSi, compartir un plato de comida con un Ser Querido es súper especial de verdad. Muchas gracias por comentar, Faby.
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